Kindergarten Favorite Foods — Graduating June 2024
Food! Glorious Food!
A year-end Montessori House tradition has the graduating Kindergarten students bring a favorite food to the All-School Party following their graduation ceremony. Each Kindergarten student brings 15 to 20 servings of their favorite food — the school provides plates, napkins, drinks, and additional refreshments.
We’ve asked the Kindergarten families to let us know what food their graduates have chosen. Here’s a sneak peek that we’ll keep updated as families report in:
Al. Ki. | “Banitsa”, Bulgarian phyllo dough/feta dish, known also as “burek” or just “cheese pie”. |
Av. Ju. | Korean dduk (rice cakes). Most likely jeol pyun. |
Ch. Je. | Shrimp Tempura |
Du. To. | Snowflake Crisps |
El. Ka. | Bagels |
Em. Ch. | Pasta |
Jo. No. | Mac & Cheese |
Ma. PL. | Pinwheels |
Ma. Bl. | Watermelon with Feta and Mint |
Re. Le. | Kimbop |
So. Ch. | Ketchup (with a side of fries) |
So. Le. | Kimbob (Korean rice rolls) |
Xa. Lu. | Dumplings |
Wednesday, June 12th, 9 a.m. Graduation (graduates’ families only), 10 a.m. All-School Party.